Elevate your cocktail game with a classic that never goes out of style—the Ginger Highball. This timeless drink combines the smooth, smoky flavor of Johnnie Walker Red Label with the refreshing zing of ginger ale, creating a perfectly balanced cocktail that’s both bold and approachable. With the help of your Drinkmate soda maker, you can give this classic a sparkling twist that takes it to the next level.
The Ginger Highball is all about simplicity and sophistication. The whisky provides a warm, robust base, while the ginger ale adds a crisp, spicy edge. The carbonation amplifies the flavors, making every sip a refreshing burst of delight. Topped with a slice of orange for a touch of citrus aroma and a pop of color, this drink is as visually appealing as it is delicious.
Perfect for relaxing evenings, holiday parties, or impressing guests with minimal effort, this cocktail proves that sometimes, less really is more.
How to Make Your Ginger Highball
- Start by combining 50ml of Johnnie Walker Red Label and 150ml of ginger ale.
- Use your Drinkmate to carbonate the mixture, adding a refreshing effervescence.
- Pour into a highball glass filled with ice.
- Garnish with a fresh orange slice for a fragrant, citrusy finish.
Effortless, elegant, and endlessly enjoyable, the Ginger Highball is a must-try for any whisky lover. Whether you’re unwinding after a long day or hosting friends for a night of drinks, this sparkling twist on a classic is sure to impress. Cheers!
Ingredients
50 ml Johnnie Walker Red Label
150 ml of Ginger Ale
Instructions:
Add ingredients to Drinkmate, carbonate and pour into a highball over ice. Garnish with a orange slice.
